one evening at work, one of my babes PK shared her family-sized bar of cadbury fruit and nut. she stressed the fact that the ones made in australia are really excellent, a big difference from the ones made in malaysia. and after taking a nibble, i was convinced.
so i trundled off to carrefour to grab myself a hugeass bar to stash away at home too. :)
i would usually only eat white chocolate, but this cadbury block was really awesome. personally, i love the first nibbles right after its initial release from its foil prison, when it's all soft and melty. tearing little squares from the block is such a strangely satisfying experience. it goes in the refrigerator after that, and needs to be broken into chunks thereafter for subsequent chocolate sessions. still very yummy though.
and it's all gone now... :)